Quality policy

Montfruits is accredited with the GLOBAL G.A.P.GRASP, QS and IFS FOOD quality certifications, which comply with the legislation in order to ensure food safety throughout the work process and to meet the customers’ specifications.

In order to obtain the certified quality, Montfruits is comprised of associate producers who are involved in the production process, implementing safety and hygiene standards and good farming practices from production right through to dispatch.

Our goal is to obtain fruit without generating waste with the controlled and restricted use of chemical products, taking care of the environment, applying a process of continuous improvement, monitoring the fruit in the field with the producers and, finally, achieving greater customer satisfaction.